Potatoes are a staple food. They have sustained societies through many hardships. The “meat and potatoes” culture lives on in traditional meals around holidays and in warm memories of home cooking for many people.
In the modern world, potatoes hold a place on the table as a simple ingredient that makes the foundation for incredible dishes. It also remains as a staple food for families.
As an ingredient potato products can be used as binders and as thickeners for a broad range of applications.
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